What are the commonly used types of tableware?

In modern homes, tableware is an essential part of us, and we use it to serve vegetables and rice. A set of good tableware not only provides us with convenience, but also effectively serves as a decoration. But now there are a wide variety of tableware types and brands, how should we choose? And what types are they divided into? Lets take a look together with the editor below.

1、 Copper tableware

Nowadays, many people still use copper tableware, copper pots, copper spoons, copper hotpot, and so on. Because it is an oxide of copper, it is harmless to the human body and represents green and environmentally friendly tableware. However, for the sake of cleanliness, the surface of the copper cutlery should be sanded smooth before serving.

2、 Porcelain tableware

Porcelain tableware not only has a beautiful appearance, but also has good heat resistance and is easier to clean. However, the downside is that it is fragile, so children at home should try not to use porcelain tableware.

3、 Wooden tableware

The characteristic of this type of tableware is that it is easy to obtain materials and has no toxic effects of chemicals. However, their weakness is that they are prone to mold. If this type of tableware is used in households, attention should be paid to disinfection and hygiene.

4、 Glass tableware

This type of glass tableware is not only beautiful and fashionable, but also easy to clean and harmless to the human body. However, it is easily fragile and sometimes moldy due to long-term water erosion. However, it only needs to be cleaned regularly with alkaline detergent.

5、 Stainless steel tableware

This type of tableware is lightweight and easy to use, beautiful and generous, more corrosion-resistant and rust resistant, and is deeply loved by consumers. However, it should be noted that prolonged exposure to salt, soy sauce, vinegar, etc. can easily lead to chemical reactions and be harmful to the human body. If you have tableware made of this material at home, you should avoid storing salt, soy sauce, etc.

6、 Titanium tableware

The characteristic of this type of tableware is the combination of special physical and chemical surface coloring treatment, which gives it a unique luster of gold titanium tableware. The texture can be comparable to silver tableware, and it is lightweight and has the characteristics of being non-toxic, odorless, radiation free, rust free, corrosion-resistant, wear-resistant, good toughness, and good biological affinity.

7、 Couple tableware

From the name, you can tell that this is a tableware specially designed for couples. It represents the idea of seeking witness between modern couples and creates a practical, beautiful, and unique tableware that expresses love.

8、 Country classification

Tableware can be divided into Chinese tableware and Western tableware according to the country. Chinese tableware refers to the tableware commonly used by Chinese people for eating, while Western tableware refers to the specialized tableware for eating Western cuisine, generally including knives and forks.

Alright, the above is an introduction to several commonly used types of tableware. Do you all have a clear understanding? I hope the results compiled by the editor can provide assistance to those in need.